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George Stella’s Low Carrb Pizza’s
These pizza’s showed me that the sky is the limit. Just like a song does not need to have the chorus sang until the last 30 seconds of the song, a pizza does not need to be constructed traditionally. These were good but from here on out, I’d settle for the REAL dough instead of… Continue reading
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Getting a blog started is not so easy…but
I was asked at work the other day, what I like to cook. It was strange, because other than my signature Spinach Artichoke Dip, I couldn’t really think of anything. This is funny because there is so much. It makes me think about how all of this happened. While the pop culture of cooking that… Continue reading
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The Endless Winter
Winter used to mean that you had an excuse to stay in and cook. While this is still true the cold and the pounding of snow have me concerned with how much weight has accumulated on the roof, why the oil lights are coming on in 2 of 3 of our vehicles. (The 3rd not… Continue reading